Creamy Maiden Fruit Seeds

🏮Want to have an exotic garden? 🍅creamy maiden fruit is your ideal choice!

The maiden fruit is a perennial herb in the nightshade family, with a lantern-shaped outer skin and yellow colored fruit.

Interestingly, the outside of the fruit is covered with a fibrous pocket, which the botanists call a sacc-like calyx. If it is not picked, the calyx will weather and become a hollow lantern.

Features：

Appearance characteristics: The appearance of the creamy maiden fruit is orange yellow or red, similar to the shape of a small lantern, the surface is smooth.
Flesh texture: The flesh of the creamy maiden fruit is yellow or orange, with a fine texture, sweet and juicy taste, and a strong fruit flavor.

Flavor characteristics: Creamy maiden fruit taste fresh, with some sweet and sour taste, high water content of the flesh, very suitable for summer fruit to eat, quench thirst and heat.
Nutritional value: Creamy maiden fruit is rich in vitamin C, vitamin A, fiber and other nutrients, which helps to enhance immunity, promote digestion and improve intestinal health.

Effects: Enhance immunity, protect the heart, strengthen bones, improve weight, improve blood sugar levels
Storage method: Fresh lantern fruit can be stored in the refrigerator or in a cool and dry place for up to 6 months

How to eat: Creamy maiden fruit can be eaten directly,  suitable for jam, juice, salad, scones, sauces, bread, fruit tarts, muffins, syrup, cocktails, puddings.

🪴Planting Tips🪴
Sowing: Spread the seeds evenly over the surface of the soil, compacting them lightly, then covering them with a thin layer of soil to keep them moist.
Light: Keep the seeds in a well-lit position, but avoid direct sunlight. Creamy maiden fruits prefer a warm environment.

Keep it moist: Keep the soil moist but not wet, and water it gently and regularly to avoid moisture buildup.
Regular fertilization: After the Creamy maiden fruit sprouts, diluted organic fertilizer can be applied every two weeks to promote plant growth.