Coriander Seeds

🌱We are committed to providing our customers with quality, affordable seeds. 🪴

🌟 Product Introduction 🌟
Coriander (Coriandrum sativum), also known as cilantro, is a herb widely used in cooking. Adding flavor to dishes, the unique fragrance of coriander is irresistible. By planting coriander seeds, you can enjoy the rich aroma of fresh coriander at home at any time.

🌟 Product Features 🌟
Rich aroma: Coriander leaves exude a unique and rich aroma, and are a good natural seasoning for a variety of dishes.
High germination rate: High-quality coriander seeds have a high germination rate and are suitable for home gardening and professional planting.
Four-season planting: Coriander is highly adaptable and can be planted all year round. It can be easily cultivated indoors and outdoors.
Fast growth: It can be harvested within a short time after sowing, allowing you to enjoy fresh coriander at any time.
Multi-purpose: Suitable for salads, soups, sauces, barbecues and other delicacies to enhance the flavor level of dishes.

🌱 Planting Guide 🌱
Soil selection: Choose well-drained, organic-rich soil, suitable for neutral to slightly acidic soil, with a pH value between 6.0-7.0.
Sowing time: Coriander seeds can be sown in spring and autumn, and can be planted all year round in warm climates.
Sowing method: Sprinkle the seeds evenly on the soil surface, cover with about 1 cm of soil, and keep the soil moist. Usually germinate in 3-4 days.
Spacing and planting: When the seedlings grow to 10 cm in height, they can be thinned out, maintaining a spacing of 15-20 cm to ensure that the plants have enough space to grow.
Watering and fertilization: Keep the soil moist but not over-watering. Diluted organic fertilizer can be applied once a month during the growing season.

🌻 Maintenance Guide 🌻
Light requirements: Coriander likes light and needs more than 6 hours of sunlight per day. Insufficient light will weaken the taste of coriander.
Temperature control: The suitable growth temperature is 15-25°C. Coriander is easy to bolt and bloom at high temperatures. It is recommended to shade or move to a cool place.
Thinning and pruning: Thinning in time and pruning overcrowded branches and leaves can promote air circulation and prevent diseases.
Pest and disease control: Pay attention to the prevention and control of common pests and diseases such as aphids and powdery mildew. When found, you can spray with biological pesticides or soapy water.
Harvesting and storage: Coriander can be harvested when it grows to 15-20 cm high. The cut leaves can be used fresh or refrigerated.

❓ FAQ ❓
Q: How long is the growth cycle of coriander?
A: Coriander takes about 30-40 days from sowing to harvesting. It grows faster and is suitable for quick harvesting.

Q: How to prevent coriander from bolting prematurely?
A: Maintaining a cool growth environment, avoiding high temperatures or excessive light, and pruning old leaves in time can delay the bolting time of coriander.

Q: Why are my coriander leaves turning yellow?
A: Yellowing leaves may be due to overwatering or poor soil drainage. It is recommended to reduce watering and improve soil drainage.

Q: Can cilantro be grown indoors?
A: Yes! As long as there is sufficient light, cilantro is very suitable for indoor cultivation, especially in a windowsill or sun room.